• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Country Skillet Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 12 oz Pkg
  • 1/3 c Wheat germ -- plain
  • 1/3 c 100% BranĀ® cereal
  • 2 tb Sesame seeds
  • 2/3 c Milk
  • 1 lg Egg
  • Corn muffin mix


Heat oven to 400F; grease 8" cast-iron skillet well.

In large bowl combine muffin mix, wheat germ, cereal, and sesame seeds. In
small bowl using fork, beeat milk and egg to blend well; stir liquid
mixture into dry ingredients until just blended.

Pour batter into prepared skillet; bake 15 to 20 minutes until golden
brown. Place skillet on wire rack to cool completely; cut bread into
wedges and serve.

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