• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Couscous Primavera

  • Recipe Submitted by on

Category: Main Dish, Vegetarian, Side Dishes

 Ingredients List

  • 3 tb Vegetable oil
  • 1 md Yellow bell pepper, chopped
  • 1 md Zucchini, sliced
  • 1/2 c Thinly sliced Bermuda onion
  • 8 Asparagus stalks
  • 1 c Whole wheat couscous

 Directions

In a medium skillet, heat 1 tablespoon oil over moderate heat. Add pepper,
zucchini, onion and asparagus and saute, stirring, for 5 minutes or until
crisp-tender. In a medium saucepan, bring 1-1/4 cups water to a boil. Add
remaining oil and couscous. Cover, remove from heat and let stand 5
minutes. Spoon couscous onto a serving platter and arrange vegetables on
top.

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