• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Cowboy Hot-Pot

  • Recipe Submitted by on

Category: Vegetarian, Main Dish

 Ingredients List

  • 3 tb Sunflower oil
  • 1 Onion, sliced
  • 1 Red pepper, sliced
  • 1 Sweet potato or 2 carrots,
  • --chopped
  • 1/2 c Chopped green beans (scant)
  • 14 oz Can baked beans
  • 7 oz Can corn
  • 1 tb Tomato paste
  • 1 ts Barbecue spice seasoning
  • 4 oz Cheese, diced (smoked if
  • --possible)
  • 1 lb Potatoes, thinly sliced
  • 2 tb Butter, melted
  • Salt
  • Ground black pepper


Preheat the oven to 375F. HEat the oil in a frying pan and gently fry the
onion, pepper and sweet potato or carrots until softened but not browned.
Transfer to a flameproof casserole.

Add the green beans, baked beens, corn 9and liquid), tomato paste and
barbecue spice seasoning. Bring to a boil, then simmer ofr 5 minutes.

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