Side Pannel
Crab and Brie Soup
Ingredients List
- 1/2 lb White onions, chopped
- 1/2 lb Celery, chopped
- 6 oz Green onions, chopped
- 3 oz Unsalted butter
- 3 oz Flour
- 2 pt Seafood stock
- 1 pt 35% cream
- 1/2 lb Crab meat, chopped fine
- 2 lb Brie cheese, cut up
- Cajun seasoning, to taste
- Worcestershire sauce
Directions
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