• Prep Time:
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  • Serves: 12 Servings

Crab Dip

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1/2 c Mayonaise
  • 1/2 c Sour cream
  • Celery
  • Green onion
  • 3/4 lb Mock crab, flaked
  • Dill


Take mock crab and flake it into small pieces, place in a bowl. Cut up
enough celery and green onions to add to mixture. Shake an ample amount of
dill into mixture. Add mayonaise and sour cream. Chill thoroughly. Best if
chilled overnight. Stir just prior to serving. Serve on crackers. Great

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