• Prep Time:
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  • Serves: 8 Servings

Crab Meat Mousse

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 2 tb Gelatin
  • 1/2 c Cold water
  • 1 cn Condensed tomato soup
  • 9 oz Cream cheese; softened
  • 1 c Mayonnaise
  • 1 tb Lemon juice
  • 1 c Chopped celery
  • 2 tb Chopped green pepper
  • 2 tb Chopped green onions
  • 1/4 c Chopped stuffed olives
  • 1 cn (13-oz) crab meat


Add gelatin to cold water & soak 5 minutes. Bring soup to boiling. Remove
from heat, add gelatin & stir until dissolved. Cream the cheese well &
gradually stir in hot soup mixture. Stir until smooth. When almost cool,
add mayonnaise & all other ingredients. Pour into mold & chill.


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