• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Crabmeat Au Gratin, I

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 1 Stalk celery, chopped fine
  • 1 c Onion, chopped fine
  • 2 c Milk
  • 1 ts Salt
  • 1/4 ts Black pepper
  • 1 lb White or lump crabmeat
  • 1/2 Stick butter
  • 1/2 sm Bell pepper, chopped fine
  • 1/4 c All-purpose flour
  • 2 Egg yolks, beaten
  • 1/2 ts Red pepper
  • 1/4 c Cheddar cheese, grated

 Directions



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?