• Prep Time:
  • Cooking Time:
  • Serves:

Cracker Barrel Macaroni and Parmesan Cheese Recipe

  • Recipe Submitted by on

Category: Chicken, Healthy Recipes, Main Dish, Cheese

 Ingredients List

  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 cup low sodium chicken broth
  • ½ cup cream or 2% milk
  • 2 cups shredded colby cheese
  • ½ Cup of Velveeta - cut into small cubes
  • ½ Cup of Parmesan Cheese
  • 2½ cups uncooked pasta
  • 1 teaspoon salt


Preheat oven to 350 and grease a small casserole dish ( 8x8 or smaller)

Cook pasta according to instructions on the package

In a skillet over medium heat - melt butter - slowly whisk in flour ( this is making the roux

Keep whisking and slowly add the chicken broth ( keep WHISKING)

Slowly pour in the cream or milk - whisk whisk whisk

Add parmesan cheese - WHISK

Add the rest of the cheeses SLOWLY - keep whisking till it is a smooth sauce

Add the cooked pasta to the sauce - mix till everything is coated

Place pasta into the casserole dish - cover with a bit more colby if you like

Cook for 15 minutes


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?