• Prep Time:
  • Cooking Time:
  • Serves: 9 Servings

Cranberry Coffee Cake

  • Recipe Submitted by on

Category: Breakfast

 Ingredients List

  • 1 c Butter; softened
  • 1 c Sugar
  • 2 Eggs
  • 2 c All-purpose flour
  • 1 ts Baking powder
  • 1 ts Baking soda
  • 1/2 ts Salt
  • 1 c Sour cream
  • 1 ts Almond extract
  • 1 cn Whole berry cranberry sauce
  • -(16 oz)
  • 1/2 c Walnuts; chopped

 Directions

GLAZE (OPTIONAL
1/3 c Confectioner's sugar
5 ts Warm water
1/2 ts Almond extract

In a mixing bowl, cream butter and sugar. Add eggs; mix well. Combine
flour, baking powder, baking soda and salt; add to creamed mixture
alternately with sour cream. Add extract. Spoon a third of the batter into
a 9-inch baking pan. Top with a third of the cranberry sauce. Repeat layers
twice. Sprinkle with walnuts. Bake at 350 for 55-60 minutes.

Combine glaze ingredients and drizzle over cake. - optional.

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