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  • Serves: 1 Servings

Cranberry Maple Syrup

  • Recipe Submitted by on

Category: Condiments, Sauces

 Ingredients List

  • 1/2 c Maple syrup
  • 1/2 c Apple juice
  • 1 c Cranberries; fresh or frozen

 Directions

1. Combine syrup, juice and berries in a small saucepan; bring to a boil,
reduce heat to low and cover. Simmer 5 minutes.

2. Mash berries and continue to simmer, uncovered over low heat until
mixture is thickened (about 10 minutes).

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