• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Cranberry Orange Muffins #3

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 3/4 c Natural (wheat) bran
  • 3/4 c Whole-wheat flour
  • 1/2 c Granulated sugar
  • 1 1/2 ts Cinnamon
  • 1 ts Baking powder
  • 1 ts Baking soda
  • 1 1/3 c Cranberry sauce (homemade or
  • -canned)
  • 1 Egg; beaten slightly
  • 1/2 c Buttermilk or low-fat plain
  • -yogurt
  • 1/4 c Vegetable oil
  • 1 ts Orange rind

 Directions

In bowl, combine bran, flour, sugar, cinnamon, baking powder, and baking
soda; mix well. Add cranberry sauce, egg, buttermilk or yogurt, vegetable
oil and orange rind; stir just until combined. Spoon batter into
paper-lined or nonstick muffin tins. Bake in 400F oven for 25 minutes or
until firm to the touch. Makes 12 large muffins.

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