Side Pannel
Cranberry-Orange Pork Chops Recipe
Cranberry-Orange Pork Chops Recipe
- Recipe Submitted by Twinkies on 06/11/2014
Category: Main Dish, Pork
Ingredients List
- 6 boneless pork loin chops (1/2 inch thick and 6 ounces each)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon canola oil
- 1/2 cup chicken broth
- 1 can (11 ounces) mandarin oranges, drained
- 1/3 cup dried cranberries
- 1/4 teaspoon ground allspice
- 1/4 teaspoon paprika
Directions
1. Sprinkle pork chops with salt and pepper. In a large skillet, brown chops in oil on both sides.
2. Add the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until a thermometer reads 160°.
2. Add the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until a thermometer reads 160°.
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