• Prep Time: 25 Minutes
  • Cooking Time:
  • Serves: 6 Servings

Cranberry-Orange Pork Chops Recipe

  • Recipe Submitted by on

Category: Main Dish, Pork

 Ingredients List

  • 6 boneless pork loin chops (1/2 inch thick and 6 ounces each)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon canola oil
  • 1/2 cup chicken broth
  • 1 can (11 ounces) mandarin oranges, drained
  • 1/3 cup dried cranberries
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon paprika

 Directions

1. Sprinkle pork chops with salt and pepper. In a large skillet, brown chops in oil on both sides.

2. Add the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until a thermometer reads 160°.

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