Side Pannel
Cranberry Orange Sauce with Ginger
Cranberry Orange Sauce with Ginger
- Recipe Submitted by ADMIN on 09/26/2007
Category: Fruit, Sauces
Ingredients List
- 3/4 lb Cranberries
- 1 c Orange juice
- 1 c Packed brown sugar
- 2 ts Grated fresh ginger
Directions
In a saucepan, combine all ingredients and bring to a boil. Reduce heat
and simmer gently for 10 minutes, stirring occasionally. Cranberries will
pop open and mixture will thicken.
VARIATION: Substitute 2 tsp horseradish for the ginger; stir in after sauce
is cooked. Source: Simple HeartSmart Cooking by Bonnie Stern
and simmer gently for 10 minutes, stirring occasionally. Cranberries will
pop open and mixture will thicken.
VARIATION: Substitute 2 tsp horseradish for the ginger; stir in after sauce
is cooked. Source: Simple HeartSmart Cooking by Bonnie Stern
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