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  • Serves: 6 Servings

Cranberry Relish

  • Recipe Submitted by on

Category: Sauces, Low Fat

 Ingredients List

  • 4 c Fresh or frozen cranberries
  • 1 c Orange juice
  • 8 pk Equal sweetener 16 tsp 1/3 c


Cook the cranberries with the orange juice until thick. Cool. Add the
sweetener. Cover and refrigerate until ready to serve.

1/2 cup serving - 49 cal, 1 fruit exchange 12 grams carbohydrate, 0 pro, 0
fat, 1 mg sodium, 124 potassium, 0 cholesterol

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