• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Cranberry-Streusel Muffins

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 tb Packed brown sugar
  • 1 tb Bisquick original baking mix
  • 1/3 c Milk
  • 1 Egg
  • 1/2 c Whole berry cranberry sauce
  • 2 c Bisquick original baking mix
  • 2 tb Granulated sugar

 Directions

HEAT oven to 400 degrees. Grease bottoms only of 12 medium muffin cups,
2-1/2x1-1/4 inches, or line with paper baking cups.

MIX brown sugar and 1 tablespoon baking mix; reserve. Beat milk, egg and
cranberry sauce slightly in medium bowl. Stir in 2 cups baking mix and the
granulated sugar just until moistened. Fill muffin cups about 1/2 full.
Sprinkle with reserved brown sugar mixture.

BAKE about 18 minutes or until golden brown. Cool slightly before removing
from pan. 1 dozen muffins.

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