• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Crawfish Bread

  • Recipe Submitted by on

Category: Breads, Seafood

 Ingredients List

  • -Waldine Van Geffen VGHC42A
  • 1/4 c Melted butter or margarine
  • 2 c Sifted all-purpose flour
  • 3 lg Eggs
  • 1 ts Salt
  • 1 1/2 ts Baking powder
  • 1 c Milk
  • 1/2 ts Thyme
  • 1/2 ts Chopped garlic
  • 1/4 c Chopped green onions
  • 1/4 c Chopped parsley
  • 10 oz Cooked crawfish tails; chop
  • -just a little

 Directions

Preheat oven to 375~. Oil and flour a 9x13x2" pan. In bowl mix margarine,
flour and eggs. Remove lumps. Add remaining ingredients and combine. Place
batter in prepared pan and bake for 30 to 40 minutes until done. (wrv)


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?