• Prep Time:
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  • Serves: 1 Servings

Crawfish Cornbread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 1/2 c Cornmeal
  • 1/2 c Cooking oil
  • 1/2 ts Baking soda
  • 1 ts Salt
  • 1 cn Cream style corn
  • 2 Eggs
  • 1/2 lb Cheese, grated
  • 1 c Onion, chopped
  • 1 lb Crawfish tails
  • 2 Jalapeno peppers, choppe


Mix all ingredients except crawfish. Blend until moist. Add crawfish and
stir well. Pour into greased 9x13 baking dish and bake at 375 degrees for
30 minutes or until golden brown. Randy Rigg

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