• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Cream Cheese Pie

  • Recipe Submitted by on

Category: Desserts, Pies

 Ingredients List

  • 1 c Quaker Oats, uncooked
  • -- (quick or old-fashioned)
  • 1/3 c Finely chopped nuts
  • 1/4 c Brown sugar, firmly packed
  • 1/4 c Margarine or butter; melted
  • 16 oz Cream cheese; softened
  • 1/2 c Granulated sugar
  • 1 tb Lemon juice
  • 1/2 ts Vanilla
  • 2 Eggs
  • Sliced strawberries


Heat oven to 350 F. Combine oats, nuts, brown sugar and margarine; mix
well. Firmly press onto bottom and sides of 9-inch pie plate forming a
1/2-inch rim around edge. Bake 10 minutes or until light golden brown;

In large mixing bowl, combine cream cheese, sugar, lemon juice and
vanilla; beat at medium speed on electric mixer until well blended. Add
eggs, one at a time, mixing well after each. Pour into prepared crust.
Bake 30 minutes; cool on wire rack. Chill several hours before serving.
Garnish with strawberries, if desired.

* calories 423
* carbohydrates 28 g
* protein 8 g
* fat 31 g
* calcium 70 mg
* sodium 250 mg
* cholesterol 130 mg
* dietary fiber 1 g

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