• Prep Time:
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  • Serves: 1 Servings

Cream Cheese Scallions

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • Big Beautiful Scallions
  • Cream Cheese
  • Milk To Make Cream Cheese
  • -Spreadable
  • Cheddar Cheese; Grated

 Directions

1. Trim and wash scallions leaving green part on.

2. Stir small amount of milk into cream cheese to make it spreadable.

3. Spread cream cheese generously on to the scallions up to the edible
part.

4. Roll scallions in shredded cheddar cheese, cover the scallion well.
Arrange on plate.

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