Side Pannel
Cream of Peanut Butter Soup
Ingredients List
- 6 c Peanut butter
- 24 c Milk
- 6 tb All-purpose flour
- Salt and pepper to taste
- 6 tb Chopped onion
Directions
Put peanut butter into a bowl and gradually add 6 cups of cold milk to thin
it. Scald the remainder of the milk over hot water, then mix it with the
flour. Add salt and pepper, then combine with the peanut butter and milk
mixture. Add finely chopped onion and stir well. Serve very hot. Yield: 24
servings.
it. Scald the remainder of the milk over hot water, then mix it with the
flour. Add salt and pepper, then combine with the peanut butter and milk
mixture. Add finely chopped onion and stir well. Serve very hot. Yield: 24
servings.
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