Side Pannel
Cream Sauce for Fettuccine Alfredo
Cream Sauce for Fettuccine Alfredo
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces, Italian, Pasta
Ingredients List
- 1/4 c Unsalted butter
- 1 c Whipping cream
- Salt and WHITE pepper
- To taste
- 1/4 c Freshly grated Parmesan
- Cheese
Directions
Melt butter in a large skillet. When butter foams, add cream. Simmer over
medium heat about 2 minutes until slightly thickened. Season with salt and
white pepper
When your fettuccine has been cooked, drain noodles and place in the
skillet with the cream. Add 1/4 cup Parmesan cheese. Toss noodles and
sauce over medium heat until sauce coats noodles, 20 to 30 seconds. Serve
immediately with additional Parmesan cheese. Makes 4 to 6 servings.
medium heat about 2 minutes until slightly thickened. Season with salt and
white pepper
When your fettuccine has been cooked, drain noodles and place in the
skillet with the cream. Add 1/4 cup Parmesan cheese. Toss noodles and
sauce over medium heat until sauce coats noodles, 20 to 30 seconds. Serve
immediately with additional Parmesan cheese. Makes 4 to 6 servings.
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