• Prep Time:
  • Cooking Time:
  • Serves: 5 Servings

Cream Sauce for Fettuccine Alfredo

  • Recipe Submitted by on

Category: Sauces, Italian, Pasta

 Ingredients List

  • 1/4 c Unsalted butter
  • 1 c Whipping cream
  • Salt and WHITE pepper
  • To taste
  • 1/4 c Freshly grated Parmesan
  • Cheese


Melt butter in a large skillet. When butter foams, add cream. Simmer over
medium heat about 2 minutes until slightly thickened. Season with salt and
white pepper

When your fettuccine has been cooked, drain noodles and place in the
skillet with the cream. Add 1/4 cup Parmesan cheese. Toss noodles and
sauce over medium heat until sauce coats noodles, 20 to 30 seconds. Serve
immediately with additional Parmesan cheese. Makes 4 to 6 servings.

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