• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Creamed Ham and Eggs

  • Recipe Submitted by on

Category: Cheese, Eggs

 Ingredients List

  • 3 tb Butter or margarine
  • 3 tb Flour
  • 1/2 ts Dry mustard
  • 1/4 ts Salt
  • 1/8 ts Pepper
  • 2 1/4 c Milk
  • 1 c Diced cooked ham
  • 4 Hard cooked eggs; quartered


Melt butter in saucepan over low heat. Blend in flour and seasonings. Cook
over low heat, stirring until mixture is smooth and bubbly. Remove from
heat; stir in milk. Heat to boiling, stirring constantly. Boil and stir one
minute. Stir in ham and eggs. Heat through.

Serving Ideas : Serve over hot buttered toast or biscuits

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