• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Creamed Potatoes with Onions

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 8 -(up to)
  • 10 Potatoes
  • 6 oz Cream cheese; softened
  • 1 Egg; beaten slightly
  • 2 tb Flour
  • 2 tb Minced parsley
  • 2 tb Minced chives
  • Salt and pepper to taste
  • 1 cn (3.5-oz) fried onion rings


Peel and chop potatoes, boil until tender. Drain, mash and beat until
smooth. Add cream cheese and beat again. Blend in egg, flour, parsley,
chives and seasonings. Turn into butterer 2-quart casserole and spread
onions on top. Bake uncovered at 325 for 25-30 minutes.



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