Side Pannel
Creamed Turnip Soup
Creamed Turnip Soup
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables, Soups
Ingredients List
- 1 lb Turnip greens
- 1 tb Chopped shallots
- 1/2 tb Olive oil
- 1 c Cream
- 2 Peppercorns
- 1/4 c White wine
- 3 oz Finely grated Parmesan
- -cheese
- Salt and pepper to taste
Directions
Blanch turnip greens, then submerge in ice water and drain. Lightly saute
shallots in olive oil. Add cream, peppercorns and white wine. Reduce by
half and strain. Place blanched turnip greens in food processor. While
pureeing add cream mixture. Add cheese, salt, and pepper.
MM Format by John Hartman Fidonet Cooking Echo Recipe Submitter unknown
shallots in olive oil. Add cream, peppercorns and white wine. Reduce by
half and strain. Place blanched turnip greens in food processor. While
pureeing add cream mixture. Add cheese, salt, and pepper.
MM Format by John Hartman Fidonet Cooking Echo Recipe Submitter unknown
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