• Prep Time:
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  • Serves: 3 Servings

Creamy Blender Chocolate Frosting

  • Recipe Submitted by on

Category: Cakes, Chocolate

 Ingredients List

  • 6 Blocks (6 oz.) unsweetened
  • 1 c Evaporated milk
  • Baking chocolate
  • 1 ts Vanilla
  • 1 1/2 c Sugar
  • 6 tb Margarine


Cut chocolate into small pieces. Put all of the ingredients into a blender.
Cover. At low speed, blend until larger pieces are chopped. Stop motor and
stir. Blend at high speed until frosting becomes thick and creamy. This
frosting is absolutley scrumptious. Makes 3 cups frosting.

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