• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Creamy Broccoli Bake

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 1/2 lb Fresh broccoli or
  • 20 oz Frozen broccoli spears
  • 1 Can cream of mushroom soup
  • 1/4 c Milk
  • 1/2 c Shredded Cheddar cheese
  • 1 c Bisquick baking mix
  • 1/2 c Firm margarine or butter

 Directions

In saucepan,pour in cold water until about 1 inch deep. Add 1/2 to 1 t
salt. Heat to boiling. Add broccoli. Cover and heat to boiling. Cool
until stems are almost tender, 10 to 12 minutes. Drain. Place broccoli in
ungreased 1 1/2 qt round casserole. Heat oven to 400 ø. Beat soup and milk
with hand beater until smooth; pour over broccoli. Sprinkle with cheese.
Mix baking mix and margarine until crumbly; sprinkle over cheese. Bake
until crumbs are light brown, about 20 minutes. Makes six to eight
servings.

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