• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Creamy Chocolate Ice

  • Recipe Submitted by on

Category: Diabetic

 Ingredients List

  • 13 oz Pkg. sugar-free instant
  • -Chocolate pudding mix
  • 1 qt 2% low-fat milk


Combine pudding mix and milk in large bowl. With a wire whisk, rotary
beater, or electric mixer on low speed, blend thoroughly. Pour into
ice-cream maker. Freeze as directed by manufacturer. Then serve immediately
or pack in freezer container for later use.

: Yield: 8 servings
: Exchange, 1 serving: 1 low-fat milk
: Calories, 1 serving: 82
: Carbohydrates, 1 serving: 12

Taken from Diabetic Snack & Appetizer Cookbook

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