Side Pannel
Creamy Crock Pot Mac And Cheese With Uncooked Macaroni
Creamy Crock Pot Mac And Cheese With Uncooked Macaroni
- Recipe Submitted by Healthy Recipes on 03/14/2013
Category: Main Dish, One-Dish Meal, Pasta, Rice & Grains, Pasta
Ingredients List
- 1 cup Macaroni
- 2 cups milk
- ½ t salt
- ½ t dry mustard
- ¼ t black pepper
- ¼ t garlic powder
- ¼ t paprika
- 1 T butter
- 1 cup Cheese of your choice. I used sharp cheddar
Directions
1) Dump 2 cups milk, 1 cup macaroni, 1/2 t dry mustard, 1/2 t salt, 1/4 t each of pepper, garlic powder and paprika, and l T butter into a smallish slow cooker. I used a 3.5 qt one. Mix well.
2) Cook on low. Stir well at 1 hour into the cooking. Cook another hour or so until pasta is al dente. Slow cookers vary some you time may vary some.
3) When the pasta is al dente, add 1 cup of shredded cheese. I used sharp cheddar this time. Mix very well.
4) Continue on low until cooked to your taste. About 20-30 minutes.
Yield: 4 servings (or two large servings)
2) Cook on low. Stir well at 1 hour into the cooking. Cook another hour or so until pasta is al dente. Slow cookers vary some you time may vary some.
3) When the pasta is al dente, add 1 cup of shredded cheese. I used sharp cheddar this time. Mix very well.
4) Continue on low until cooked to your taste. About 20-30 minutes.
Yield: 4 servings (or two large servings)
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