Side Pannel
Creamy Herb Dressing
Ingredients List
- 1/4 c Cottage Cheese; Lowfat, Or
- -Light Sour Cream
- 1/4 c Plain Low-Fat Yogurt
- 1/4 ts Dijon Mustard
- 1 tb Fresh Oregano; Chopped, Or
- -1/4 Teaspoon Dried Oregano
- 1 tb Fresh Basil; Chopped, Or 1/4
- -Teaspoon Dried Basil
- Salt; To Taste
- Fresh Ground Black Pepper;
- -To Taste
Directions
1. In a blender or food processor, process cottage cheese until smooth. Add
yogurt, mustard, oregano and basil. Add salt and pepper to taste; process
to mix.
2. Cover and refrigerate for 4 hours or up to 3 days.
Makes 1/2 cup, 4 2-tablespoon servings.
Serving Ideas : Use on pasta salads, vegetable salads and lettuce salads.
NOTES : The flavours develop upon standing, so if using the dressing
immediately, double the quantities of mustard, basil and oregano.
yogurt, mustard, oregano and basil. Add salt and pepper to taste; process
to mix.
2. Cover and refrigerate for 4 hours or up to 3 days.
Makes 1/2 cup, 4 2-tablespoon servings.
Serving Ideas : Use on pasta salads, vegetable salads and lettuce salads.
NOTES : The flavours develop upon standing, so if using the dressing
immediately, double the quantities of mustard, basil and oregano.
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