• Prep Time:
  • Cooking Time:
  • Serves:

Creamy Lasagna Roll-Ups Recipe- \\\ enjoy////

  • Recipe Submitted by on

Category: Dinner Party, Main Dish, Beef, Camping, Healthy Recipes, Lunch/Snacks, Breakfast, Rolls

 Ingredients List

  • 1 lb. lean ground beef
  • 4 cloves garlic, minced
  • 1 jar (24 oz.) spaghetti sauce
  • 1 can (14 oz.) no-salt-added diced tomatoes, drained
  • 1/2 cup KRAFT Grated Parmesan Cheese, divided
  • 2 eggs
  • 1 tub (10 oz.) PHILADELPHIA Italian Herb Cooking Creme
  • 1 pkg. (8 oz.) KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA
  • 2 Tbsp. chopped fresh parsley
  • 12 cooked lasagna noodles

 Directions

HEAT oven to 350ºF.

step 1
BROWN meat with garlic in large skillet; drain. Stir in spaghetti sauce, tomatoes and 1/4 cup Parmesan; set aside. Combine eggs, cooking creme, shredded cheese and parsley.

step 2
SPREAD half the meat sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray.

step 3
SPREAD each noodle with 3 Tbsp. cheese mixture; roll up. Place, seam-sides down, over sauce in dish.

step 4
TOP with remaining sauce and Parmesan. Cover. Bake 45 to 50 min. or until heated through.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?