Side Pannel
Creamy Lemon Tart Pudding
Creamy Lemon Tart Pudding
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Vegetarian
Ingredients List
- 10 1/2 oz Package silken tofu
- 3/4 c Fresh lemon juice
- 2 tb Arrowroot powder/cornstarch
- 1 c Fructose/sugar
Directions
Blend together all the ingredients in a blender till smooth. Adjust
sweetener to taste.
Cook mixture on the stove top. Bring to a boil on low heat, stiring
constantly till thickened. When thickened, pour mixture into individual
serving dishes & chill till firm.
sweetener to taste.
Cook mixture on the stove top. Bring to a boil on low heat, stiring
constantly till thickened. When thickened, pour mixture into individual
serving dishes & chill till firm.
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