Side Pannel
Creamy Potato Sticks
Creamy Potato Sticks
- Recipe Submitted by ADMIN on 09/26/2007
Category: Potatoes, Casseroles
Ingredients List
- 1/4 c All-purpose flour
- 1/2 ts Salt
- 1 1/2 c Milk
- 10 3/4 oz Can condensed cream of
- -celery soup; undiluted
- 1/2 lb Processed American cheese;
- -cubed
- 5 lg Baking potatoes*; peeled
- 1 c Chopped onion
- Paprika
Directions
*5-6 large potatoes In a saucepan, combine flour and salt; gradually whisk
in milk until smooth. Bring to a boil; cook and stir for 2 minutes. Remove
from the heat; whisk in soup and cheese until smooth. Set aside. Cut
potatoes into 4-in.x 1/2 in. x1/2 in. sticks; place in a greased 13-in. x
9-in. x 2-in. baking dish. Sprinkle with onion. Top with cheese sauce.
Bake, uncovered, at 350 degrees for 55-60 minutes or until potatoes are
tender. Sprinkle with paprika. Yield: 6 servings.
in milk until smooth. Bring to a boil; cook and stir for 2 minutes. Remove
from the heat; whisk in soup and cheese until smooth. Set aside. Cut
potatoes into 4-in.x 1/2 in. x1/2 in. sticks; place in a greased 13-in. x
9-in. x 2-in. baking dish. Sprinkle with onion. Top with cheese sauce.
Bake, uncovered, at 350 degrees for 55-60 minutes or until potatoes are
tender. Sprinkle with paprika. Yield: 6 servings.
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