• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Creamy Rice Pudding

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1/3 c Short grain rice, uncooked
  • 1/2 c Whipping cream
  • 1 qt Milk
  • 1/2 c Sugar
  • 1/8 ts Nutmeg; -=OR=-
  • 1 ts -Vanilla
  • 3 tb Butter or margarine


PREHEAT OVEN TO 300F. Sprinkle rice evenly over the bottom of a buttered 1
1/2-quart casserole. Mix milk and sugar, pour over rice, sprinkle with
nutmeg and dot with butter. Bake, uncovered, 2 hours, stirring every 15
minutes for the first 1 1/2 hours, until lightly browned. Remove from oven
and stir in whipping cream. Bake another 1/2 hour.

Makes 4 to 6 Servings



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