Side Pannel
Creamy Sausage Penne Bake
Creamy Sausage Penne Bake
- Recipe Submitted by maryjosh on 01/10/2017
Ingredients List
- 1 - 12 ounce package penne pasta
- 2 teaspoons olive oil
- 1 pound mild Italian sausage
- ½ cup heavy cream
- 1 - 15 ounce can tomato sauce
- 1 - 14.5 ounce can diced tomatoes
- 1 - 6 ounce can tomato paste
- 4 ounces cream cheese
- 1 teaspoon garlic salt
- ½ teaspoon oregano
- ½ teaspoon basil
- 2 cups shredded mozzarella cheese
Directions
Preheat oven to 350.
Cook pasta as directed on box. Drain and set aside.
In a large pan, heat oil and cook sausage until brown. Add heavy cream, tomato sauce, diced tomatoes, tomato paste, cream cheese and spices. Simmer for 10 minutes.
Add cooked pasta to the sausage/tomato mixture and toss to coat. Pour into a greased 9x13 baking dish.
Sprinkle with mozzarella cheese and bake for 18-20 minutes. ENJOY!
Cook pasta as directed on box. Drain and set aside.
In a large pan, heat oil and cook sausage until brown. Add heavy cream, tomato sauce, diced tomatoes, tomato paste, cream cheese and spices. Simmer for 10 minutes.
Add cooked pasta to the sausage/tomato mixture and toss to coat. Pour into a greased 9x13 baking dish.
Sprinkle with mozzarella cheese and bake for 18-20 minutes. ENJOY!
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
