Side Pannel
Creamy Sweet Corn.
Creamy Sweet Corn.
- Recipe Submitted by Cornbread on 11/22/2014
Category: Holiday, Desserts, Corn
Ingredients List
- 2 cups fresh or frozen sweet corn
- 1/2 cup half and half
- 2 Tablespoons butter
- 1 Tablespoon sugar
- 1/2 teaspoon salt
Directions
1. In a medium saucepan, combine all the ingredients and bring to a boil over medium heat.
2. Reduce heat and simmer, uncovered, for 6-8 minutes or until heated through.
3. Serve over or next to a big mound of mashed potatoes. :D
================Special Notes=========================
My mom uses frozen sweet corn from her garden, but since I didn”™t have that option (sniff, sniff), I used a bag of super sweet frozen corn from the grocery store, which worked fine.
Enjoy!
2. Reduce heat and simmer, uncovered, for 6-8 minutes or until heated through.
3. Serve over or next to a big mound of mashed potatoes. :D
================Special Notes=========================
My mom uses frozen sweet corn from her garden, but since I didn”™t have that option (sniff, sniff), I used a bag of super sweet frozen corn from the grocery store, which worked fine.
Enjoy!
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