Side Pannel
Creamy Tropical Topping
Ingredients List
- 1 c (8-oz. can) crushed
- -pineapple in juice
- 2/3 c Evaporated skim milk
- 1/2 c Frozen pine-orange banana
- -juice, thawed concentrate
- 1 tb Grated orange peel
- 2 ts Cornstarch
- 6 oz Neufchatel (light cream
- -cheese), softened
- 2 tb Sugar
Directions
In medium saucepan, stir together undrained pineapple, evaporated skim
milk, juice concentrate, orange peel and cornstarch. Cook over medium heat,
stirring constantly, until mixture boils and thickens. Cool to room
temperature. In small mixer bowl, beat Neufchatel cheese and sugar until
creamy; gradually add pineapple mixture, beating until blended.
milk, juice concentrate, orange peel and cornstarch. Cook over medium heat,
stirring constantly, until mixture boils and thickens. Cool to room
temperature. In small mixer bowl, beat Neufchatel cheese and sugar until
creamy; gradually add pineapple mixture, beating until blended.
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