• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Creme De Abacate - Avocado Cream

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • Stephen Ceideburg
  • 2 lg Avocados
  • Juice of 1 Lime
  • Zest of 1 Lime
  • 3 tb Lime Juice
  • 4 tb Caster Sugar


This Brazilian dessert is particularly simple to make so it can be prepared
just before serving - which is just as well as it prevents any problem with
the surface darkening.

Grate the zest of 1 lime and juice 1 or more limes to obtain 3 tablespoons
juice (this can be done ahead of time). Halve 2 large avocados, scoop the
flesh into a food processor or blender, add 3 tablespoons of lime juice and
4 tablespoons of caster sugar. Process till smooth. Pile the cream into
serving dishes and scatter lime zest over the top.

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