• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Creole Okra and Tomatoes

  • Recipe Submitted by on

Category: Vegetables, Kosher, United States

 Ingredients List

  • 1/2 c Pareve margarine
  • 1 Lge. onion, minced
  • 1/2 Bell pepper, diced
  • 1 qt Sliced okra
  • 4 Fresh tomatoes, coarse chop.
  • Salt and pepper to taste


Melt margarine in large skillet or heavy pot; add onion and saute over
medium heat until transparent. Add belll pepper, okra, and tomatoes and
season to taste. Lower heat, cover, and simmer 20 min. Stir occasionally.

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