• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Creole Zucchini

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 2 lb Zucchini
  • 1 sm Green pepepr -- chopped
  • 1 sm Onion -- chopped
  • 1 Clove garlic -- minced
  • 1 ts Salt
  • 1/4 Pepper
  • 4 Tomatoes -- peeled and
  • Chopped
  • 2 tb Butter
  • 2 tb Minced parsley

 Directions

Cut zucchini into 1/4-inch slices. In slow-cooking pot, cimbine zucchini
with green pepper, onion, garlic, salt, and pepper. Top with chopped
tomatoes, then butter. Cover and cook on high for about 2 hours or until
tender. Sprinkle with chopped parsley.

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