• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Crescent Sand Tarts

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 1/2 lb Butter
  • 1/2 c Confectioner's sugar sifted
  • 2 c Cake flour sifted
  • 1 c Pecans chopped
  • 1 ts Vanilla


Cream butter; add sugar. Stir well and add flour, nuts and vanilla. Shape
into balls or crescent (just drop them from the spoon - the more you handle
them the harder they will get) and bake on ungreased cookie sheet at 325
deg. for 20 minutes or until a light brown. Roll in powdered sugar while
warm. Makes 4 dozen.

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