Side Pannel
Crispy Chicken Tenders
Ingredients List
- 1 c All-purpose flour
- 1 ts Poultry seasoning
- 2/3 ts Paprika
- 1 ts Onion powder
- 1/2 ts Garlic powder
- 1/4 ts Salt
- ds Pepper
- 1 Egg
- 1 ts Milk
- 3/4 lb Chicken tenders
- Cooking oil
Directions
Combine dry ingredients in a plastic bag. In a bowl, lightly beat eggs and
milk. Dip chicken pieces in egg mixture and shake off excess. Shake a few
chicken pieces in the bag at a time, coating well. In a large skillet, heat
1/4 in. of oil over high heat; brown chicken on all sides. Reduce heat to
medium and continue cooking for 10 minutes.
milk. Dip chicken pieces in egg mixture and shake off excess. Shake a few
chicken pieces in the bag at a time, coating well. In a large skillet, heat
1/4 in. of oil over high heat; brown chicken on all sides. Reduce heat to
medium and continue cooking for 10 minutes.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
