• Prep Time:
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  • Serves: 1 Servings

Crispy Crunch Bars

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 3 c Rolled oats; large flake
  • 1/4 c Sugar
  • 2/3 c Brown sugar
  • 1 c Butter
  • 6 oz Chocolate chips
  • 3 3/8 c Peanut butter


Melt butter, add both sugars and oats. Press into an ungreased 9x13 pan.
Bake 12-14 minutes in a preheated 350F oven, or until bubbly and edges are
slightly brown. Cool, then place in fridge for a short while. Melt
chocolate chips and peanut butter together in double boiler, and spread on
the fully cooled base. Refrigerate until firm. Cut into squares when fully

NOTES : Can also be a great no-bake square...I found out by happy mistake.

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