• Prep Time: 15 mins
  • Cooking Time: 15 mins
  • Serves: 6

Crispy Sesame Chicken Recipe

  • Recipe Submitted by on

 Ingredients List

  • 1/4 cup soy sauce
  • 1/4 cup rice vinegar
  • 1/2 cup brown sugar
  • 1 tablespoon corn starch
  • 1/3 cup water
  • 2 teaspoons sesame oil
  • 1/2 tablespoon sesame seeds
  • 1/2 cup cornstarch
  • 1/2 cup flour
  • 2 egg whites
  • 1/2 cup cold seltzer water
  • 1 lb chicken thighs boneless and skinless cut into 1? chunks
  • 2 teaspoons sesame oil
  • 1/4 teaspoon crushed red pepper
  • 1 tablespoon minced garlic
  • vegetable oil for deep frying


To make the sauce mix all the ingredients together.
To prepare the batter, add the ingredients together until just combined.
Add the chicken pieces to the batter and coat while heating 3 inches of oil to 350 degrees.
Add the chicken pieces (I use my pig tail flipper to prevent batter from coming off).
Fry until golden brown.
In a large wok or skillet add the sesame oil to the frying pan.
Add the garlic and red pepper flakes and cook for 30 seconds.

Add in the sauce and the chicken and coat quickly.
Serve immediately (with additional sesame seeds if desired).

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