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Crock pot Cheesy Chicken Spaghetti Tomatoes With Green Chilies

  • Recipe Submitted by on

Category: Dinner Party, Healthy Recipes, Main Dish, Tomatoes, Chicken, Crockpot

 Ingredients List

  • 1 pound Velveeta Pasteurized Processed Cheese Product
  • 12 1/2 oz canned chicken, drained & flaked
  • 10 3/4 oz Cream Of Chicken Soup
  • 10 3/4 oz Cream Of Mushroom Soup
  • 10 oz canned tomatoes with green chilies
  • 1/2 cup water
  • 1/2 tsp table salt
  • 1/2 tsp black pepper
  • 14 1/2 oz cooked spaghetti

 Directions

1. Combine all ingredients in slow cooker (except pasta)
2. Cook pasta and drain. Add to crock pot.
3. Stir well. Cover and cook on low for 2-3 hours.

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