Side Pannel
Crock Pot Chicken Taco Chili.
Crock Pot Chicken Taco Chili.
- Recipe Submitted by Cornbread on 11/28/2014
Category: Dinner Party, Tomatoes, Beans, Chili, Chicken
Ingredients List
- 1 onion, chopped
- 1 can black beans,
- 1 can kidney beans,
- 1 can tomato sauce,
- 1 package frozen corn,
- 2 cans diced tomatoes with chilies,
- 1 packet taco seasoning
- 1 tablespoon cumin
- 1 tablespoon chili powder
- 2-3 boneless chicken breasts
Directions
1. Combine onion, beans, tomato sauce, corn, tomatoes, taco seasoning, cumin, and chili powder in a crock pot. Once mixed together, place chicken breasts on top and cover. Cook on high for 6 hours or low for 10 hours.
2. A half an hour before serving, remove chicken and shred using two forks. Return the shredded chicken to the crock pot and mix together with the other ingredients. Top with any ingredients you like. Serve piping hot and enjoy
2. A half an hour before serving, remove chicken and shred using two forks. Return the shredded chicken to the crock pot and mix together with the other ingredients. Top with any ingredients you like. Serve piping hot and enjoy
Tweet