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Crock Pot Chicken Wings Recipe

Category: Chicken, Main Dish

 Ingredients List

  • 1 and 1/2 Pounds Tyson Chicken Wings
  • 2 Cups of Bar-B-Q Sauce
  • 3 Tablespoons of Spicy Mustard
  • 1 Tablespoon of Honey
  • 1/2 Tablespoon of Worcestershire Sauce
  • 1/4 Cup of Hot Sauce
  • 1 Tablespoon of Olive Oil
  • Salt
  • Pepper


Start by laying out your chicken on a baking sheet and lightly coating it with olive oil and salt and pepper to taste.

Broil them on high for 10 minutes in your oven. Then turn them over, coat the other side and repeat. Once your 20 minutes is done, place the chicken in the crock pot.

Next, mix up your sauce. To do this, mix together your Bar-B-Q sauce, honey, spicy mustard, Worcestershire sauce and hot sauce. You can increase or decrease the amount of hot sauce depending on how much of a kick you want your wings to have. Once you have mixed your sauce well, pour it over the top of your chicken.

Allow them to cook on high for 2 to 3 hours or low for 4 to 6 hours, stirring them occasionally so that your sauce coats them all evenly. Remove them from the crock post and serve them with celery and ranch or blue cheese dressing!

These are a perfect treat for nights when you are in a hurry or when you have groups of kids over! J-Man and his friends adore them and can eat a whole crock pot full by themselves!

So, cook ”˜em up without much fuss and serve a treat you”™ll love to eat! Enjoy!

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