Side Pannel
Crock Pot Mac and Cheddar Cheese
Crock Pot Mac and Cheddar Cheese
- Recipe Submitted by Whoopie on 11/20/2014
Category: Main Dish, Healthy Recipes, Cheese, Crockpot
Ingredients List
- 1 (32 oz) box macaroni
- 8 tablespoons butter
- 2 pkgs shredded cheddar cheese
- 3/4 cup sour cream
- 2 (10 3/4 ounce) cans condensed cheddar cheese soup
- 2 cups milk
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Directions
Step #1: Boil the macaroni in water for six minutes. Drain.
Step #2: In a saucepan, melt butter and cheese until melted. As you can see, since I didn't have a stove, I just turned the crock pot on high and did it in there. It took a long time, and I recommend the stove!
Step #3: Pour mixture into crockpot, and add sour cream, soup, milk, salt and pepper. Mix.
Step #4: Add macaroni and stir until covered.
Step #5: Cook on low for 2 1/2 hours - stir occasionally.
Step #2: In a saucepan, melt butter and cheese until melted. As you can see, since I didn't have a stove, I just turned the crock pot on high and did it in there. It took a long time, and I recommend the stove!
Step #3: Pour mixture into crockpot, and add sour cream, soup, milk, salt and pepper. Mix.
Step #4: Add macaroni and stir until covered.
Step #5: Cook on low for 2 1/2 hours - stir occasionally.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
