Side Pannel
Crock Pot Mac and Cheese.
Crock Pot Mac and Cheese.
- Recipe Submitted by Cornbread on 11/24/2014
Category: Holiday, Cheese, Crockpot
Ingredients List
- 16 ounces macaroni
- 16 ounces Monterey Jack cheese, cubed
- 16 ounces Colby cheese, cubed
- 16 ounces Velveeta (cubed)
- 1 stick of butter, cut into slices
- 16 ounces milk
- salt & pepper, to taste
Directions
1. Spray crockpot lightly with cooking spray. Layer 1/3 of the macaroni in bottom. Layer half of cheese, butter, salt & pepper. Repeat, ending with last 1/3 of macaroni on top. Pour milk over mixture.
2. Cook on low for about 4 hours and stir about mid-way.
2. Cook on low for about 4 hours and stir about mid-way.
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