• Prep Time:
  • Cooking Time:
  • Serves: 6- servings

Crock Pot Stuffed Chicken Rolls

  • Recipe Submitted by on

Category: Lunch/Snacks, Rolls, Chicken, Crockpot

 Ingredients List

  • 6 boneless, skinless chicken breast, halves
  • 6 slice cooked ham
  • 6 slice swiss cheese
  • 1⁄4 cup flour
  • 1⁄4 cup parmesan cheese
  • 1 tsp sage
  • 1⁄2 tsp paprika
  • 1⁄2 tsp salt
  • 1⁄2 tsp pepper
  • 1⁄4 cup vegetable oil
  • 1 can (10 ounce) cream of chicken soup
  • 1⁄2 cup chicken broth

 Directions

1. Flatten chicken.

2. Put a slice of ham and cheese on each piece.

3. Roll up and secure with toothpick.

4. Combine, flour, parmesan cheese, sage, paprika, salt and pepper.

5. Coat chicken with the flour and cheese mixture, then chill for 1 hour.

6. Heat oil in a pan and brown chicken rolls.

7. Place them in crock pot.

8. Mix soup and broth, then pour over chicken.

9. Cover and cook on Low for 4 hours.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?