• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Crockpot Basic Pot Roast

  • Recipe Submitted by on

Category: Crockpot

 Ingredients List

  • 5 1/2 lb Pot roast or rump roast
  • Seasoned salt
  • 7 Potatoes -- quartered
  • 7 Carrots; pared -- cut 2"
  • Piece
  • 5 md Onions -- peel/halve
  • 3/4 c Water
  • 3 Beef bouillon cubes


Season meat well with seasoned salt. Place 1/2 of vegetables in bottom of
removable liner; place meat on top of vegetables; add remaining vegetables.
Add crushed bouillon cubes to 3/4 cup water and pour over vegetables and
in liner. Place liner in base. Cover and cook on auto 9 hours; or low 10-12
hours; or high 6-7 hours.

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